Black Angus Cheesy Garlic Bread is perfect to serve with your favorite Italian meal or that steak you’re grilling. It’s crispy, cheesy, flavorful, and fattening.
Next time you’re looking for a great garlic bread to serve with your meal, give this Black Angus Cheesy Garlic Bread a try.
- 1 large loaf French bread
- 1 cup mayonnaise
- 1/2 cup butter, softened
- 1 bunch green onions, chopped
- 2 cloves garlic, pressed or pureed
- 1 cup shredded Asiago cheese
- 1 cup shredded jack cheese
Split French bread loaf into halves horizontally. Mix very soft butter, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Top with cheeses. Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices & serve.